Today, day 3, and finally a real break in the weather. It’s partly cloudy, abundant sunshine, and
most importantly, calmer seas and not raining sideways.
In the trawl net we’re mostly having small catches –all five
kinds of salmon, pomfret, prowfish, tiny little squid, and jellyfish. It’s not been taking too long to sort and
process them, and now the stations are far enough apart that it’s 2 hours or so
between stations. It’s a nice
break.
Food on the boat has been pretty good…though sometimes
weird. The cook is a woman originally from
Poland. We eat salmon usually every
night for dinner, plus another main dish. Like every other boat I've been on, it's meat-heavy food. Even the veggies have bacon or sausage in them a lot of the time. She makes really good
soup, and it was so good to have soup when it was cold and rainy outside. She keeps a lot of snacks and fresh baked
goods around – candy, chips, fresh bread, cookies. The ‘weird’ part comes in with her
choices…for dinner tonight there was braised turkey legs, steamed green beans,
white rice, brown rice, and pasta. That’s
a lot of starch options. Oh, and there’s always lettuce and fixins for
salad.
The highlight today – we caught an ocean sunfish (aka mola
mola) in the trawl net! It was
HUGE. And they are bizarrely hard and
rough, not what I’d expect. We scrambled
to let it go alive, and it seemed to be ok when we let it go.
Since the weather was crap yesterday I didn’t get a
shower. Now I smell gross and fishy and
am definitely looking forward to a shower tonight.
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